UNIT

AHCPER218Prepare and store products from a permaculture system

Release 1Current

Modification History

Release

Comments

Release 1

This version released with AHC Agriculture, Horticulture and Conservation and Land Management Training Package Version 9.0.

Links

Companion Volumes, including Implementation Guides, are available at VETNet: - https://vetnet.gov.au/Pages/TrainingDocs.aspx?q=c6399549-9c62-4a5e-bf1a-524b2322cf72

Application

This unit of competency describes the skills and knowledge required to carry out routine preparation and storage of products on a permaculture property. It covers the grading, labelling, treatment and storage of harvested products.

This unit applies to individuals who work under general supervision and exercise limited autonomy with some accountability for their own work. They undertake defined activities and work in a structured context.

Licensing, legislative or certification requirements may apply to this unit for handling, processing and distribution of permaculture products that are used for human consumption. Users are advised to check with relevant regulatory authority.

Pre-requisite Unit

Nil

Unit Sector

Permaculture (PER)

Unit Mapping Information

Code and title current version

Code and title previous version

Comments

Equivalence status

AHCPER218 Prepare and store products from a permaculture system

AHCPER205 Prepare and store permaculture products

Title changed for clarity of unit intent

Minor change to Application for consistency

Changes to Performance Criteria and referenced workplace health and safety and regulatory requirement for products

Changes to Performance Evidence, Knowledge Evidence and Assessment Conditions for clarity

Not equivalent

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